What are the laws governing agricultural water pollution?

Agricultural water pollution in Georgia is regulated by both federal and state laws. The Federal Water Pollution Control Act and the Clean Water Act are the primary regulatory tools used to control water pollution by regulating point source discharges, such as that which comes from agricultural activities. The Georgia Water Quality Control Act is the primary state law governing water pollution and authorizes the Georgia Environmental Protection Division to issue general permits for agricultural activities that could have an impact on water quality. The Georgia Water Quality Control Act also outlines specific criteria that must be met to protect water resources from agricultural activities. These include requirements for nutrient management plans, animal waste management, and streamside buffer zones to reduce runoff from agricultural operations. In addition, the Georgia Soil and Water Conservation Commission is responsible for issuing permits and certification of soil erosion and sediment control plans, which must be approved before any land disturbing activity associated with agricultural activities can begin. The Georgia Department of Agriculture also regulates agricultural activities with respect to water quality. The department is responsible for inspecting, approving, and monitoring Concentrated Animal Feeding Operations (CAFOs), which are large animal operations that have the potential to cause significant water pollution. The department also inspects water wells and monitors water quality in the state. In addition, the Georgia Department of Agriculture sets standards for wastewater discharge from agricultural operations, including maximum concentrations for pollutants, and provides guidance on proper pesticide disposal.

What are the laws governing agricultural water pollution?

Related FAQs

Related Blog Posts