Are bartenders and servers held to a higher standard when it comes to serving alcohol?

In North Carolina, bartenders and servers are held to a higher standard when it comes to serving alcohol. This is due to the state’s liquor liability laws. These laws place a certain level of responsibility on the servers and bartenders for ensuring that customers are not served too much alcohol or given alcohol to anyone under the age of 21. Under the North Carolina General Statutes, a server or bartender can be held liable for damages if they serve alcohol to an individual who is under 21 years of age or if they serve excessive amounts of alcohol to a customer and the customer later causes harm to themselves or another person. The law also states that bartenders and servers must be aware of their customer’s behavior when consuming alcohol. They must monitor their customers and be alert to signs of intoxication, such as slurred speech or difficulty walking. If a customer shows signs of intoxication, the bartender or server must cut them off from any further alcohol service. By holding bartenders and servers to a higher standard when it comes to serving alcohol, North Carolina is trying to reduce alcohol-related harm. It is essential for bartenders and servers to understand the state’s liquor liability laws and abide by them to ensure customers stay safe.

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Are bartenders and servers held to a higher standard when it comes to serving alcohol?

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