What are the consequences for selling alcohol without a liquor license?

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How can I protect myself from a liquor liability lawsuit if I think my business was not liable?
Are any bars or restaurants immune from liquor liability lawsuits?
Are there any special dilution laws in my state?
How can I avoid being held liable for damages caused by someone who was over-served?
Can I be held liable for injuries caused by a patron who was served alcohol at my premises?
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What is the law regarding serving alcohol to individuals under the age of twenty-one in my state?
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