How can I protect my business from a liquor liability claim?

Protecting your business from a liquor liability claim in West Virginia requires taking proactive steps to ensure that your business is compliant with applicable state law. First, you should ensure that all alcohol is served in accordance with West Virginia’s Alcohol Beverage Commission regulations. This includes not serving minors, not serving alcohol to people who are intoxicated, and not allowing customers to take alcohol off the premises. Second, you should have a policy in place that requires bartenders, servers, and other employees to monitor customers for intoxication and to ensure compliance with the law. To train your employees on this policy, you should require them to take an alcohol server certification class. Additionally, you should make sure that a manager or supervisor is present at all times to enforce the policy and monitor the compliance of your staff. Third, you should consider purchasing liquor liability insurance for your business. Not only will this provide financial protection in the event of a lawsuit, but it also serves as a deterrent to customers who may be inclined to file a claim against your business. Finally, consider implementing a comprehensive risk management program at your business. This should include providing alcohol awareness training for your employees, offering food and non-alcoholic drinks to customers, and having employees regularly check IDs to ensure that all customers are of legal age. Following these steps can help you protect your business and reduce your risk of a liquor liability claim.

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