What are the laws surrounding the marketing of agricultural products?

In Virginia, the marketing of agricultural products is governed by the Virginia Farm to Table Act of 2018 and other related laws. The Act requires all retail food retailers to purchase locally grown agricultural products whenever they are available, in order to benefit the local agricultural economy and create a stronger connection between local farmers and the public. The Virginia Department of Agriculture and Consumer Services is responsible for conducting an annual survey of available locally grown agricultural products, and issuing a report each year so that businesses can be aware of the availability of such products. The Act also requires that businesses that purchase locally grown agricultural products provide information to consumers regarding the geographic origin of the product and its specific ingredients. Retailers must also prominently display the origin of their locally grown products on their labels and other materials. Businesses must also adhere to certain standards when it comes to the origin and quality of locally grown agricultural products. For example, the products must be raised, grown, and harvested in Virginia, and they must meet minimum safety standards. Finally, the Act requires that retailers pay local farmers a fair price for locally grown agricultural products. This helps ensure that farmers are able to make a decent living off of their hard work and dedication.

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