What is the National Animal Health Protection Act?

The National Animal Health Protection Act (NAHPA) is a federal law that protects the health of livestock in the United States. It is administered by the United States Department of Agriculture (USDA) and is designed to prevent the spread of animal diseases and ensure the safety of food products of animal origin. Within the state of Virginia, NAHPA is enforced by the Virginia Department of Agriculture and Consumer Services (VDACS). The VDACS is responsible for upholding the standards set forth under the NAHPA and ensuring that producers and animal handlers are in compliance. Under the Act, animals must be inspected and certified free of contagious diseases before being moved from one state to another. Additionally, veterinarians are required to report diseases and epidemics to the USDA and all facilities and premises must comply with biosecurity measures. For livestock that is imported or exported, livestock owners are responsible for providing health certificates that must be issued by the state of origin and endorsed by the VDACS. Livestock owners who violate the NAHPA may be subject to civil and criminal penalties. By adhering to the NAHPA, the USDA and VDACS help to protect the health of both domestic and foreign animals, as well as ensure the safety of food products of animal origin produced in the state of Virginia. This law is an important way to ensure the strength and security of the agricultural industry in the state.

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