What is the Clean Air Act and how does it relate to agricultural production?

The Clean Air Act is a set of federal laws designed to protect air quality and reduce air pollutants. In Delaware, the Clean Air Act regulates air pollutants from industrial and mobile sources, such as automobiles, power plants, and agricultural production. These regulations help to reduce the risks to public health that are posed by emissions from these sources. In the context of agricultural production, the Clean Air Act requires farms to use best management practices to reduce air emissions. Farms must monitor and report their levels of air pollution, and take steps to reduce emissions of pollutants like nitrogen oxides, sulfur dioxide, and volatile organic compounds. Farms must also ensure that the amount of dust and organic matter they emit is within acceptable levels. The Clean Air Act also requires that farms use best management practices to reduce airborne pollutants released into the air from farm operations. This includes controlling dust from such activities as the use of agricultural machinery and fertilizer application. It also includes reducing emissions from burning fossil fuels. The ultimate goal of the Clean Air Act is to keep the air clean and safe for people to breathe. By reducing air emissions from agricultural production, farms are helping to achieve that goal and protect the health of people in Delaware and beyond.

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What is the Clean Air Act and how does it relate to agricultural production?

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