What are the laws governing agricultural water pollution?
In North Carolina, the laws governing agricultural water pollution are regulated by the North Carolina Department of Environment and Natural Resources (NCDENR). Agricultural pollution of water sources can come from a number of sources including soil erosion, animal and poultry production, chemical pesticides and fertilizers, and forestry activities. The NCDENR has laws in place that are designed to control and reduce agricultural water pollution through the issuance of water quality permits. Permits are required for activities that can impact water quality, such as discharging any type of waste into a water body, removing water from a water body, or filling in a water body. These permits require farmers to correctly manage their waste and to install water treatment systems on their facilities. The NCDENR also requires farmers to properly store and manage their hazardous materials. These materials can include fertilizers, insecticides, and other chemicals. Farmers must keep these substances in properly labeled containers away from direct contact with the water sources and have a plan in place to clean up any spills. The NCDENR has laws in place that also protect water resources from other types of agricultural activities such as confined animal feeding operations and timber harvest operations. These laws require farmers to take precautions to minimize water pollution from these activities. Finally, the NCDENR has developed specific plans and programs to improve the quality of North Carolina’s water resources. These plans aim to protect and restore the water quality of the state’s rivers, lakes, and streams. Overall, the NCDENR has put in place a number of laws and regulations that are designed to protect North Carolina’s water resources from agricultural water pollution. These laws require farmers to take the necessary steps to prevent water pollution and keep the state’s water sources clean and healthy.
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