What are the laws governing the marketing of agricultural produce?

In Arizona, the laws governing the marketing of agricultural produce depend on the type of produce being marketed. Generally, any person engaging in the buying and selling of agricultural produce must be licensed as a producer by the Arizona Department of Agriculture. Producers must also follow the rules established by the Arizona Department of Agriculture, including restrictions on how the produce is packaged, labeled, stored, processed, and distributed. For example, it is illegal to package and sell agricultural products in a manner which misrepresents the product’s identity or source. Producers may also need to adhere to certain food safety regulations established by the Arizona Department of Health Services. For example, produce must be harvested, stored, and transported at appropriate temperatures to prevent the potential contamination of the product. Finally, all producers must adhere to the Arizona Fair Trade Practices Act, which prohibits producers from engaging in unfair or deceptive practices. This includes, but is not limited to, engaging in deceptive advertising practices and/or engaging in price fixing. In order to properly market agricultural produce, it is important to adhere to all applicable laws. Doing so will help to protect consumers and ensure that Arizona’s agricultural industry remains competitive and sustainable.

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What are the laws governing the marketing of agricultural produce?

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