Who is typically liable in a liquor liability lawsuit?

In New York, the person or persons typically liable in a liquor liability lawsuit are the seller of the alcoholic beverages and the provider of the location in which the alcohol is served. These are usually referred to as “dram shop” defendants. Under New York law, dram shop defendants can be held liable for damages caused by an intoxicated person. If a person is injured or killed by an intoxicated person, they can bring a lawsuit against the seller or provider of the alcohol. In a successful case, the plaintiff would be awarded damages to cover medical bills, lost wages, and/or pain and suffering caused by the injury or death. In addition to the seller and provider of the alcohol, other parties may be named as defendants in a liquor liability lawsuit. If a business is accused of negligently serving alcohol, or if the seller is a business such as a bar, the owner of the business may also be named as a defendant. Additionally, if the intoxicated person is underage, the person who provided them with alcohol may also be held liable. Finally, if an intoxicated person causes an automobile accident, they may be sued for damages by the other party involved in the accident. The driver of the car can sue the seller or provider of the alcohol in addition to the intoxicated party. As such, there are many potential defendants in a liquor liability lawsuit in New York. Depending on the circumstances of the incident, any combination of the dram shop defendants and other parties may be held liable for the damages caused.

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Who is typically liable in a liquor liability lawsuit?

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