How can I avoid being held liable for damages caused by someone who was over-served?

In Washington, liquor liability laws exist to protect business owners and other individuals who serve alcohol from being held liable for any damages caused by someone who was over-served. It is important to remember that it is illegal to serve alcohol to anyone who is already visibly intoxicated. One of the best ways to avoid being held liable for damages caused by someone who was over-served is to make sure that all guests at any event where alcohol is served are of legal drinking age. This includes checking the identification of every guest and ensuring that no one is using a false ID. It is also important for servers to be mindful of the amount of alcohol that each guest is consuming and to be aware of signs that someone may be becoming intoxicated. It is also advisable to serve non-alcoholic beverages as alternatives and to make sure that food is available. Finally, it is important to focus on customer service. Servers should be polite and professional, and they should be able to recognize when a guest needs a break or needs to be cut off from drinking. This type of responsible service can help ensure that those who are over-served are not able to cause any trouble. By following these steps, business owners and other individuals who serve alcohol can help ensure that they are not held liable for damages caused by someone who was over-served.

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