Are bars and restaurants required to provide food when serving alcohol?

In New Jersey, bars and restaurants that sell liquor are subject to the state’s Liquor Liability Law. The law does not require bars and restaurants to provide food when serving alcohol. However, if a bar or restaurant does choose to serve food with alcohol, it is held to a “dram shop” standard. This means that when the establishment serves food along with alcoholic beverages, they must serve enough food to counterbalance the effects of the alcohol. In addition, liquor establishments must also follow state-level laws concerning hours of sale, pricing, and advertising. For instance, alcohol may only be served between the hours of 11:00am and 2:00am and at certain prices. Establishments must also post signs warning patrons of the potential dangers of drinking and driving. Overall, bars and restaurants in New Jersey that choose to serve liquor are not required to provide food when serving alcohol. Although they must follow certain state-level laws in order to serve alcoholic beverages, there is no specific requirement to provide food.

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Are bars and restaurants required to provide food when serving alcohol?

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