What are the laws regulating the use of animal antibiotics in animal agriculture?

In California, the use of animal antibiotics in animal agriculture is subject to several laws. The California Department of Food and Agriculture regulates the sale and distribution of animal antibiotics, and all antibiotic products used for production animals must be approved by the FDA. In addition, the California Veterinary Medical Board regulates the practice of veterinary medicine and provides guidance on the appropriate use of antibiotics. Veterinarians can only prescribe antibiotics for the purpose of treating specific illnesses and an “investigational new animal drug” (INAD) can only be used with a valid prescription from a veterinarian. The California Food and Agriculture Code also regulates the use of antibiotics in animal agriculture. Specifically, the code prohibits the use of antibiotics for growth promotion in animals, and all antibiotics must be administered according to label instructions. Furthermore, the code requires annual record keeping, which may include the total number of animals treated, the type of medication used, and the purpose for which the medication was used. Finally, the California Health and Safety Code regulates the use of antibiotics in food animals. All food animals treated with antibiotics must be monitored for antibiotic residues, and producers must ensure that all antibiotics are used responsibly and stored securely. Additionally, all antibiotics used in food animals must be listed on product labels. Overall, the laws in California regulating the use of animal antibiotics in animal agriculture are designed to protect both animal and human health. Therefore, it is important to understand and comply with these laws in order to ensure that antibiotics are used safely and responsibly.

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What are the laws regulating the use of animal antibiotics in animal agriculture?

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