What are the laws governing the marketing of agricultural produce?

In California, there are several laws governing the marketing of agricultural produce. The California Department of Food and Agriculture (CDFA) has established guidelines and regulations regarding the marketing of agricultural products in order to ensure fair pricing and access to markets for farmers and other producers. The California Marketing Act (CMA) outlines the various types of marketing agreements that farmers and producers can enter into with buyers. These agreements can include the sale, purchase, and exchange of products, as well as the transportation and storage of products. The CMA also outlines the requirements for labeling agricultural products to ensure that buyers know what they are purchasing. In addition, the Agricultural Labor Relations Act (ALRA) provides protections for agricultural workers who participate in collective bargaining agreements with their employers. This law guarantees workers the right to organize and bargain collectively, as well as entitles them to certain benefits and protections. Finally, the California Civil Code protects producers from unfair competition from others in the industry. This law prohibits price discrimination, false advertising, and other types of unfair practices. In addition, it prohibits the sale of products that do not meet certain quality standards for freshness, cleanliness, and other factors that could affect the safety of consumers. Overall, these laws ensure that agricultural producers and buyers have fair and reasonable access to the market and that buyers receive safe and quality products.

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What are the laws governing the marketing of agricultural produce?

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