What are the laws governing the use and disposal of agricultural waste?

In Hawaii, the laws governing the use and disposal of agricultural waste are set out in the Hawaii Revised Statutes (HRS) Title 11, Chapter 314. This chapter sets out the legal requirements related to agricultural waste disposal. Under HRS Chapter 314, agricultural waste must be disposed of in a responsible and safe manner that does not harm the environment or lead to human exposure to hazardous materials. In addition, all agricultural waste must be contained in an approved container, stored in a secure location, and monitored in order to prevent unauthorized access and release of the waste. The law also requires that agricultural waste must be labeled clearly and disposed of in accordance with all applicable laws, regulations, and permits. Furthermore, any waste that is disposed of in an aquatic environment must meet certain water quality requirements to ensure that pollutants are not discharged into the water. Agricultural waste must also be properly managed in order to ensure that it is not left exposed and that it does not come into contact with people, animals, or food. All agricultural waste must also be disposed of at a state-licensed facility that is approved for the type and amount of waste being disposed of. The State of Hawaii also has specific laws in place related to the disposal of pesticides and other potentially hazardous materials. These laws require that farmers must follow certain regulations regarding the storage and disposal of such materials. In conclusion, Hawaii has specific laws in place that govern the use and disposal of agricultural waste. These laws are designed to ensure that agricultural waste is disposed of in a safe and responsible way that does not harm the environment or lead to human exposure to hazardous materials.

What are the laws governing the use and disposal of agricultural waste?

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